RTSE Course

Hospitality & Catering

Fully funded Adult Education, Courses & Training in Nottingham.

This qualification is aimed at individuals looking for work or already employed in hospitality roles who are wishing to develop their knowledge of effective food and beverage service.

This course includes Food Hygiene Certificate.

Topics include:

  • safe, hygienic and secure working environments in hospitality
  • effective teamwork, giving customers a positive impression
  • principles of customer service in hospitality leisure travel and tourism
  • principles of providing a silver service
  • principles of providing a buffet and carvery service
  • principles of preparing and serving dispensed and instant hot drinks
  • principles of preparing and clearing areas for table service.

Are you interested in this course?

If you re interested in this course and want to find out more information, then please get in touch, one of our team will be more than happy to help.

Phone: 01159 200 300
Email: info@rtse.co.uk